Hybrid petal dust is designed for dry colouring. With its liquid colour microcapsules that activate upon brushing directly on food—like in sugar work—hybrid petal dust offers results that largely surpass that of the competition’s Petal Dust. The powder is water soluble and can be used with most food products. All the ingredients of the 30 new […]
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Hybrid petal dust is designed for dry colouring. With its liquid colour microcapsules that activate upon brushing directly on food—like in sugar work—hybrid petal dust offers results that largely surpass that of the competition’s Petal Dust. The powder is water soluble and can be used with most food products. All the ingredients of the 30 new […]
Les Poudres hybrides pour pétales sont conçues pour colorer à sec. Elles offent un rendement nettement supérieur aux Petal Dust de la concurrence grâce aux microcapsules de colorant liquide qui sont activées lorsqu’elles sont brossées à sec avec un pinceau, directement sur les aliments, comme le pastillage. Elles sont solubles à l’eau et peuvent colorer […]
We are very proud to sponsor this major competition, co-founded 23 years ago by the famous Kerry Vincent, Queen of Cake. Each participant will receive one colour from each of our cake colouring collections. The two big winners will receive one of each of our colours. That’s over 300 products! The cake creation competition will take place […]
Nous sommes très fiers de commanditer ce concours de grande envergure, cofondé par la désormais célèbre reine du gâteau, Kerry Vincent, il y a 23 ans. Tous les participants recevront un colorant de chacune de nos gammes de produits destinés aux gâteaux. Les deux grands gagnants remporteront un exemplaire de tous nos colorants, soit plus […]
Cocoa butter colouring is sold as a solid. To use it, you must melt it in a boiler or in the microwave. Whatever is easiest for you! Heat the bottle for 10 seconds, shake it, and continue heating for another 10 seconds. Continue until the required amount of cocoa butter has melted. Be careful not to overheat […]
Le Beurre de cacao coloré se vend à l’état solide. Pour l’utiliser, vous devez le faire fondre, soit dans un fondoir, soit au four à micro-ondes, ce qui est, selon nous, la façon la plus simple! Chauffez la bouteille 10 secondes, brassez et chauffez de nouveau pendant 10 secondes. Poursuivez ainsi jusqu’à ce que la […]
With FONDUST®, you will achieve bright or very dark colours in 3 fast and easy steps! Open the jar over a paper towel and dip the fondant into the jar. If you have a lot of fondant, set it in a bowl and add the desired amount of FONDUST® (max. 3 g / 0.9 kg […]
With FONDUST®, you will achieve bright or very dark colours in 3 fast and easy steps! Open the jar over a paper towel and dip the fondant into the jar. If you have a lot of fondant, set it in a bowl and add the desired amount of FONDUST® (max. 3 g / 0.9 kg or […]
With FONDUST®, you will achieve bright or very dark colours in 3 fast and easy steps! Open the jar over a paper towel and dip the fondant into the jar. If you have a lot of fondant, set it in a bowl and add the desired amount of FONDUST® (max. 3 g / 0.9 kg or […]
